With sufficient time, we are available to accommodate any menu substitutions and requests for all corporate catering orders.
Please Note:
- We require a minimum of 20 people per order and a total of $200 per order.
- We require a minimum of 72 hours notice for orders.
- For parties less than 20 people, please consider hiring Chef Freddy for a personal chef event. For larger or specialized menus, please allow more time.
- All items are subject to a service fee and sales tax.
- All items below are provided in disposable platters, unless otherwise requested.
Continental Breakfast Combination: $7.25 / person
Assorted Breads & Pastries: Assorted bagels, mini-croissants, pastries, etc. with butter, cream cheese, and jam.
Fresh Fruit Platter: Selection of seasonal fresh tropical fruits (i.e. blueberries, strawberries, pineapple, watermelon, etc.).
Coffee & Orange Juice
Breakfast Sandwich Combination: $8.75 / person
Assorted Breakfast Sandwiches: Assortment of gourmet croissant egg sandwiches (Bacon, cheese, and veggie)
Assorted Pastries: Assortment of pastries (rugelach, mini cinnamon buns, etc.).
Fresh Fruit Platter: Selection of seasonal fresh tropical fruits (i.e. blueberries, strawberries, pineapple, watermelon, etc.).
Coffee, Orange Juice, and Water
Hot Breakfast Combination: $10.25 / person
Hot Buffet: Scrambled eggs, hash brown, and bacon.
Assorted Breads & Pastries: Assorted bagels, mini-croissants, pastries, etc. with butter, cream cheese, and jam.
Fresh Fruit Platter: Selection of seasonal fresh tropical fruits (i.e. blueberries, strawberries, pineapple, watermelon, etc.).
Coffee, Orange Juice, and Water
Waffle / Crepe Station Combination: $14.25 / person
Waffle / Crepe Station: Waffles OR Crepes, made onsite with choices of: Pure maple syrup, chocolate syrup, fresh berries and banana, whipped cream, and powdered sugar. (Must pre-choose waffles or crepes)
Hot Buffet: Scrambled eggs, hash brown, and bacon.
Assorted Breads & Pastries: Assorted bagels, mini-croissants, pastries, etc. with butter, cream cheese, and jam.
Fresh Fruit Platter: Selection of seasonal fresh tropical fruits (i.e. blueberries, strawberries, pineapple, watermelon, etc.).
Coffee, Orange Juice, and Water
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
